Pkhali is a traditional Georgian cold snack made from greens and nuts.
This tasty and healthy dish is made of spinach, nettle, beet tops and even cabbage!
You will need:
- 1 kg of fresh spinach (you can use frozen)
- 2 cloves of garlic
- 1/2 cup walnuts
- Pinch of ucho-suneli (can be replaced by hops-suneli)
- 1 onion
- 2-3 Art. l. white wine vinegar
- Pomegranate seeds for decoration
Boil well-washed spinach leaves for 2 minutes. Drain water. Squeeze leaves well and squeeze through a meat grinder or finely chop with a knife.
Chop the nuts and garlic in a blender or scroll through a meat grinder. Add seasoning, finely chopped onion, chopped spinach, cilantro, and wine vinegar to the nut-garlic mixture. Mix well.
Form balls and decorate each with a pomegranate seed.
Date: 09.10.2018, 09:35 / Views: 35542
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